the Smokehouse

Our handmade BBQ and Ironbrand Smoker, fuelled by sustainable Dorset oak and charcoal, is now the focus of our food with elements used throughout all of our menus.

We also run our Smokehouse BBQ in the garden on Friday’s, Saturday’s and Sundays serving a few favourites with the addition of some specially selected monthly specials. Open a bit later than our main kitchen to help fuel your evening!

MAIN KITCHEN OPENING TIMES:

Mon - Closed

Tues - Closed

Weds - Fri - 4pm - 9pm

Sat - 12pm - 9pm

Sun - 12pm - 5pm

SMOKEHOUSE BBQ OPENING TIMES:

Fri & Sat - 5pm - 10pm

Sun - 4pm - 8pm